We’re tapping in (to our local sugar bush, that is) 🍁 Post date February 28, 2015 Post categories In Farming Check out my tag-a-long day in the Sugar Bush during tapping season! Are you ready for Sugaring?! Post navigation ←Previous post:A year in the bush: Sugaring in 2015→Next post:Our time at the Jay Peak Expo (round two)
This Vermont Life: Sugaring in 2016 Our 2016 crop is (literally) trickling in! The sap is running, the rig is boiling, and the barrels are filling! Our first boil of this year came early… Post date March 21, 2016